Publications

Tuesday, October 2, 2012

How cancer cells develope?


Every person has cancer cells in the body.

These cancer cells do not appear in the standard tests until they multiply in a few billion.

When doctors tell cancer patients and found no cancer cells in their bodies after treatment, it just means the tests are unable to detect these cells in detectable size.

Cancer cells occur between 6 to more than 10 times in a person's life.

When a person's immune system is strong the cancer cells will be destroyed and prevented from multiplying and forming tumors.

When a person has cancer it indicates that it has multiple nutritional deficiencies.

This may be genetic, environmental, food and lifestyle factors.

One way to overcome the multiple nutritional deficiencies, changing diet and including supplements will strengthen the immune system.

Chemotherapy involves poisoning the rapidly growing cancer cells, but this also means that they poisoned cedllas healthy fast growing in the bone marrow, gastrointestinal tract etc., and can cause organ damage, like liver, kidneys, heart, lungs, etc. ...

Radiation while destroying cancer cells also burns, scars and damages healthy cells, tissues and organs.
Initial treatment with chemotherapy and radiation will often reduce tumor size.

However, the prolonged use of chemotherapy and radiation results in no more tumor destruction.

When the body has too much toxic burden from chemotherapy and radiation the immune system is compromised or destroyed, hence the person can succumb to various kinds of infections and complications.

Chemotherapy and radiation can cause cancer cells to mutate and become resistant and difficult to destroy.

Surgery can also cause cancer cells to spread to other sites.

One way to battle cancer is to stop the cancer cells starve, by not feeding it with the foods it needs to multiply.

Cancer cells feed on:

Sugar is a cancer feeder.

By cutting off sugar it cuts off one important food supply to the cancer.

Sugar substitutes like NutraSweet, Equal, Spoonful, etc. are made with Aspartame and it is harmful.

A better natural substitute would be Manuka honey, but in a small quantity.

Table salt has a chemical added to make it white.

A better alternative is sea salt.

Milk causes the body to produce mucus, especially in the gastro-intestinal tract.

Cancer feeds mucous.

By cutting off milk and substituting with unsweetened soy milk, cancer cells begin to starve.

Cancer cells thrive in an acid environment.

A meat-based diet is high in acid, it is best to eat fish and a little chicken rather than beef or pork.

Meat also contains livestock antibiotics, growth hormones and parasites, which are all harmful, especially to people with cancer.

A diet made of 80% fresh vegetables and juice, whole grains, seeds, nuts and a little fruits help put the body into an alkaline environment.

The remaining 20% ​​can be from cooked food including beans.

The Fresh vegetable juices provide live enzymes that are easily absorbed and reach down to cellular levels within 15 minutes to nourish and enhance growth of healthy cells.

To obtain live enzymes for building healthy cells try and drink fresh vegetable juice and eat some raw vegetables 2 or 3 times a day.

Enzymes are destroyed at temperatures of 40 degrees Celsius.

Avoid coffee, tea and chocolate, which have high caffeine drinks.

Green tea is a better alternative and has properties that fight against cancer.

Takes purified water, or filtered, tap water contains toxins and heavy metal.

Distilled water is acidic, avoid it.

The Meat protein is difficult to digest and requires a lot of digestive enzymes.

Undigested meat remaining in the intestines and rotting waste becoming more toxic.

The walls are covered cancer cells resistant protein.

Eating less meat it frees more enzymes to attack the protein walls of cancer cells and allows the body to produce cells that kill cancer cells.

Some supplements build up the immune system (IP6, Essiac, anti-oxidants, vitamins, minerals, EFAs, etc. ..).

Important

Cancer is a disease of the mind, body and spirit.

A positive spirit helps the cancer patient to survive.

Anger, unforgiveness and bitterness put the body into an acidic environment, and stress.

Learn to have a loving and forgiving spirit.

Learn to relax and enjoy life.

Cancer cells do not thrive in an oxygenated environment.

Exercising daily and deep breathing help carry oxygen to the cell level.

Oxygen therapy is otherwise used to target cancer cells.

John Hopkins Hospital makes the following recommendations:

Do not use plastic containers in the microwave.

Do not place water bottles in freezer.

Do not use plastic wrap on containers in the microwave.

By heating the plastic in the microwave or putting it in the freezer, dioxins are released.

Dioxin is a chemical that causes cancer, especially breast cancer.

Dioxin poisoning the cells of our body.

Recently, Dr. Edwuard Fujimoto, Wellness Program Director at Castle Hospital, was on a TV show where he explained the health risks.

He talked about dioxins and how bad they are for us.

He said that we should not heat our food in the microwave using plastic containers.

This especially applies to foods that contain fat.

He said that the combination of fat, high heat and plastics releases dioxin into the food and they finally are entering our body.

He recommends using glass, such as Corning Ware, Pyrex or ceramic containers for heating food.

He also said that the same results are obtained without the dioxin.

Instant foods appearing in television or instant maruchan soups, ramen, etc.; should be removed from the plastic container and heated in glass containers.

He noted that the paper is not bad, but you do not know what is in the paper.

It is best to use tempered glass, corning ware, etc. ..

Long ago in some fast food restaurants replaced dry ice containers (foam) per share.

The reason is because of the problems of dioxin.

He also noted that plastic containers cover as Saran, is just as dangerous when placed over foods to be heated in the microwave.

High temperatures cause dangerous toxins from the plastic to melt and fall into the food.

Herecommends paper napkins instead.

No comments:

Post a Comment